Mac & Cheese Pork Sliders

Have you taste the best cheese and pork sandwich of the world?

Now, you're going to learn how to make it.

First, you need these ingredients:

• 1 cup uncooked cavatappi pasta
• 1 tablespoon butter
• 1-1/2 teaspoons all-purpose flour
• 1/4 teaspoon pepper
• 1/2 cup 2% milk
• 3/4 cup shredded sharp cheddar cheese
• 1 package (18 ounces) Hawaiian sweet rolls
• 1 carton (16 ounces) refrigerated fully cooked barbecue shredded pork, warmed
• 2 tablespoons melted butter
• 1 tablespoon honey
• 1/2 teaspoon ground mustard
• 1 jalapeno pepper, sliced, optional

Directions:

1. Preheat oven to 375°
2. Cook pasta according to package directions.
3. Meanwhile, melt butter in a small saucepan over medium heat.
4. Mix in flour and pepper until smooth; slowly whisk in milk. Bring to a boil, mixing constantly.
5. Cook and mix until thickened for 3-5 minutes.
6. Mix the cheese until melted.
7. Drain pasta and mix with the cheese sauce. Set aside.
8. Place roll bottoms in a greased baking mold. Baking dish.
9. Layer with pork, pasta mixture and roll tops. Combine melted butter, honey and mustard. Brush over roll tops.
10. Bake until tops are golden brown and filling is hot for 10-12 minutes.
11. If desired, top with jalapeno pepper slices.